Kumusha Chenin Blanc 2024

Naturally Fermented; Vegan Friendly

Winemaking:

The beauty of this wine remains the complexity gained by using three uniquely different Chenin Blanc vineyards. One has a characteristically high natural acidity, and this was amplified this year by the smallest crop from that vineyard we have ever recorded. That means loads of freshness. The other two vineyards were bankers again, providing beautiful fruit concentration to ensure summertime in your glass.

170.00

RESIDUAL SUGAR

3.3 g/l

TOTAL ACIDITY

5.55 g/l

ALCOHOL

13.08%

REGION

Breedekloof

pH

3.36

Wine specs

Tasting notes

Aromas of pear, white peach and lime on the nose. A juicy palate with flavors of cantaloupe melon and papaya, following through with a crisp dry finish. Great with Chicken Caesar Salad or lemon & herb spatchcock chicken.