On the nose, the wine exudes earthiness, dark spices, with hints of liquorice and vanilla. Blackberries, red plum and raspberry dominate, giving off a luscious and inviting aroma. The red and dark fruit flavours perceived on the nose carry through to the palate, and offer a long chalky finish with chocolate undertones. This wine pairs excellently with a variety of dishes, such as grilled meat and slow-cooked meat dishes.